Monday, July 30, 2012

rice krispie treats

ingredients:
3 tblsp butter/ margarine
1 pack regular marshmallows
6 cups Kellogg's Rice Krispies

method:
in a large saucepan, melt butter over low heat. Add marshmallows and stir completely until melted. Remove from heat. Add Kellogg's rice krispies and stir until well coated. Evenly press mixture into a cooking sprayed dish. Leave to cool. Then cut into blocks and dip the one side in chocolate and decorate.

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